Thursday, September 04, 2014

Peach cobbler with canned biscuits

My wonderful friends are bombarding me with peaches!  Oh what a terrible thing!  

Tonite for the poker boys, I baked this simple cobbler -  1 can Grannds biscuits torn into pieces, six or seven peaches peeled and sliced, a good amount of sugar, and some cinnamon.  

Bake at 350 until browned - about 30-40 minutes.  

Yum!


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2 comments:

  1. affectioknit10:24 AM

    Looks Yummy!...I don't remember...are Grands vegan?...

    Love,

    T

    ReplyDelete
  2. Karen10:52 AM

    i just checked the label - the ones i had had buttermilk...i think the crescent rolls would be a fine substitute and they are vegan for sure!

    ReplyDelete