Most of you know that we do a Friday night card game...and I end up spending most Friday mornings fixing the "goodies" for the group. I've recently decided that Pillsbury refrigerated dough is very cool for this purpose. I snapped some photos as I was preparing appetizers for the past two weeks....easy and I hear they're really yummy!
First - is the little "wiener" appetizer....
This one uses Crescent rolls - any style will do. These were the style that is intended to make a spiral.
I cut each portion in half - and cut sliced American cheese to fit...
Put the wiener on top...
Roll up....squeeze...and repeat over and over....
Bake at 350 degrees for about 17 minutes until brown and crispy...
I put on a heating tray to keep them warm. I understand they freeze really well - but mine never got the chance!!
Next up is a appetizer made with ground beef/onions (already browned), cheese, and "Grands" flakey biscuits.
Peel each biscuit into 3 layers...
Lay out and flatten - or just do it in your hands ....
Plop cheese on top....
Plot ground beef ( or veggies, sausage, whatever) on top of cheese....
Pinch it up to close .....
And squeeze it to completely close the "dumpling"...
Place upside-down on a cookie sheet (I spray with Pam).
Bake at 350 for close to 20 minutes until brown. I hear they're quite tasty. Again, no leftovers!!
I'll try to come up with something different next week!!! Happy Partying!!
Subscribe to:
Post Comments (Atom)
4 comments:
Those do look easy and tasty. What do you eat? Just a cheese version? Or maybe you're good and eat vegetables. E
I've done a version of the hotdogs but I really like the second idea! Don't have time to try it today....busy finishing my spinach dip in Hawaiin bread bowl...but maybe that will be dinner tomorrow night. ;)
hey mom, yeah, i just make a few cheesey or onion ones for me. they're yummy too.
hey denise, i love the spinach dip. yeah, you can put just about anything in the suckers! easy and you can put them together in a snap with whatever's in the fridge. have a great evening!
k
Karen - are you a vegetarian? I am guessing you are by your mom's question about what you put in your dish. ??
Post a Comment